Floral, spicy, rosy, clove.
Described as ‘a sparkling spiced oriental’, the fragrance melts floral notes of peony, carnation and chocolate Cosmos (‘a decadent, chocolate-scented burgundy flower’) with a chypre-woody base of... Read On
The scent opens with notes of of water lily, freesia and mandarin. The heart is ‘a cascade of soft feminine florals including carnation, peony, and night blooming jasmine’. The fragrance dries do... Read On
Rosewater is paired with a juicy pear note and floral waves of peony and osmanthus. Designed by: Jacques Cavallier, Firmenich. Read On
A woodsy Oriental creation composed around a spicy-floral heart of rose, carnation and cinnamon. Three other facets are also revealed: a woodsy tonality of patchouli and sandalwood. A trail of sl... Read On
A sumptuous object, inspired by traditional Chinese art, it is presented as a refillable spray. Read On
A cheerful, sparkling eau. A bouquet of carnation and gardenia refreshed with black currant and orange, threaded with fresh spices and tender flowers, and evolving towards a trail of musks and am... Read On