COMME DES GARCONS 18 results found

Series 8 : Energy C - LIME

• by: COMME DES GARCONS
• For: Men
• type: Citrus - Aromatic
• Created: 2008
• Rated:

A bergamot-and-lime opening. A floral, transparent tea heart. A woody, white amber trail. For both him and her. Read On

8 88

• by: COMME DES GARCONS
• For: Men
• type: Woody - Floral musk
• Created: 2008
• Rated:

The key ingredient in this ode to gold is ‘Safraleine’, a molecule that evokes saffron, with its lush, leathery accents. Around that note, the designer wove frankincense, curcuma, patchouli, slig... Read On

Luxe / CHAMPACA

• by: COMME DES GARCONS
• For: Women
• type: Floral - Jasmine
• Created: 2007
• Rated: Be the first to rate this fragrance!

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• by: COMME DES GARCONS
• For: Men
• type: Citrus - Aromatic
• Created: 2007
• Rated:

An eau with citrus, spices and aromatic herbs, plus woodsy notes, softened with musks and notes from the sea. Designed by: Aurelien Guichard, Givaudan. Read On

Guerrilla 2

• by: COMME DES GARCONS
• For: Unisex
• type: Woody - Spicy
• Created: 2006
• Rated:

A lively pink pepper and ginger opening, softened with bergamot. The heart unveils other spicy notes blended with tuberose and raspberry. The close highlights essences of woods and musks. Read On

Guerrilla 1

• by: COMME DES GARCONS
• For: Unisex
• type: Woody - Spicy
• Created: 2006
• Rated:

A dazzling opening: pear and nutmeg, shaded with saffron. The heart unveils champaca blossom, a variety of magnolia. The close highlights essences of woods and musks. Read On

Series 3- Incense

• by: COMME DES GARCONS
• For: Unisex
• type: Woody - Chypre
• Created: 2002
• Rated:

Series 3 comprises five fragrances: AVIGNON: Frankincense wrapped in Roman chamomile, rockrose, elemi, vanilla, oriental woods and ambrette. JAISALMER : Frankincense wrapped in ca... Read On

Series 2- Red

• by: COMME DES GARCONS
• For: Men
• type: Woody - Aromatic
• Created: 2001
• Rated:

Series 2 comprises five fragrances: ROSE: A scent of roses (both Bulgarian and Moroccan), pink pepper and raspberry pulp. HARISSA: The piquant heat of North African spices: piment... Read On