An insider view of the science and culture of smell Read On
Most of us are aware that scents can actually change the way we feel, but, increasingly there is also a growing appreciation of the truly remarkable ability of fragrances to respond to our s... Read On
"...The excellent and concise introduction to this unique industry is followed by extensive information on nearly 500 of the most used fragrance and flavor compounds. Names, molecular f... Read On
The prime objective of this book is to provide information on aroma compounds, their sensory properties, stability, occurence in nature, applications, use levels, chemical interactions and t... Read On
The chemistry of flavors and fragrances is of great interest to academics and industrialists alike. Bringing together international contributors, this book presents the most recent research in th... Read On
As the author notes, it is very odd that the term vanilla has come to represent plainness and simplicity. It only shows how much we have learned to take for granted the rare and complex flav... Read On
French writer de Feydeau offers a unique take on the closing years of the ancien regime in France--specifically, court life at the Palace of Versailles as presided over by Queen Marie Antoin... Read On