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osMoz & Beyond

Technics 3 results found

 

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Common Fragrance and Flavor Materials: Preparation, Properties and Uses

  • In osMoz & Beyond
  • Author: by Horst Surburg and Johannes Panten
  • Published: 2008

"...The excellent and concise introduction to this unique industry is followed by extensive information on nearly 500 of the most used fragrance and flavor compounds. Names, molecular f... Read On


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Specialty Aroma Chemicals in Flavors and Fragrances

The prime objective of this book is to provide information on aroma compounds, their sensory properties, stability, occurence in nature, applications, use levels, chemical interactions and t... Read On


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Advances in Flavours and Fragrances: From the Sensation to the Synthesis (Special Publication)

The chemistry of flavors and fragrances is of great interest to academics and industrialists alike. Bringing together international contributors, this book presents the most recent research in th... Read On