An opening of spicy and aromatic notes introduces a heart of tobacco blossom and leaves. The vanilla- cocoa trail is enriched with dried-fruit notes and tree sap. Read On
The scent opens with fresh citrus blended with cardamom and cognac. The heart features magnolia flower and Asian pepper oil. The dry down mixes warm woods and Spanish moss. Read On
The fragrance opens with watery citrus notes and evolves into a core of lavender and sage, nutmeg and a touch of cardamom. The background is composed of warm woods, Peru balsam, suede accord, red... Read On
An opening of thyme and saffron enlivened with raspberry introduces a frankincense-jasmine heart. The ‘Cuir de Toscane’ (“Tuscan Leather”) dry-down is garbed in an ambry-wood accord and a ‘black... Read On
A spicy opening of Szechwan pepper and cardamom evolves towards a smoky heart built around agarwood (oud), sandalwood and vetiver. The ambry dry-down is enriched with notes of vanilla and tonka b... Read On
A luminous opening composed of an assemblage of citrus oils. The floral heart of neroli blossom evolves towards an ambry dry-down for a cologne at once energizing, lively and assertive. Read On
A dark chypre with fougère accents (tarragon, sclary sage) over a heart of wood / spices / beeswax absolute. The base blends chypre notes of patchouli and rockrose-labdanum with benzoin. Read On
A ‘bouquet of spices’ opening that warms up over patchouli and a note of black Porto. The deep, smooth trail blends night-blooming jasmine, vetiver, leather and amber. Read On
An eau with citrus, spices and aromatic herbs, plus woodsy notes, softened with musks and notes from the sea. Designed by: Aurelien Guichard, Givaudan. Read On
A frosty cocktail of hot green pepper and cool pink grapefruit over a trail of crystal moss and ambergris. Read On