This winter, Saint Laurent fragrances is betting on the... Go
Written by the Chefs' Club, which boasts nine restaurateurs from Versailles, this book with its water-color illustrations, offers a mouth-watering palette of recipes created with the produce of the King's garden vegetable. With various levels of difficulty, the recipes are intended for all and will make you want to visit this magical place located in the heart of the Chateau de Versailles.
