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Le Basilic (Basil)

Authors: Sylvie Ligny, éditions Aubanel

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Since nowadays, it is one of the most widely used aromatic plants, basil deserved a special tribute. Throughout the pages of this book, beautifully illustrated with watercolor paintings by Bertrand Cure, you will learn how with its numerous scents and qualities, basil is used in foods and for its therapeutic properties.

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